Welcome at
PARK Café/Restaurant
A warm and tasty welcome to PARK café/restaurant and Hotel Arena! We are glad you are here.
At PARK, we let you savor the full flavors of international and classic dishes, but with a refreshing and special twist. Prepared with fresh and crisp ingredients from our herb garden and our sustainable local partners, our evergreen dishes are pure, recognizably delightful, and authentically wonderful.
Enjoy, and bon appétit!
Team PARK
Sandwiches
11:30 – 16:00
GEITENKAAS / GOAT CHEESE (V)
zuurdesem | vijg | rucola | walnoten
sourdough | fig | rocket | walnuts
11
MASHED AVOCADO (V)
zuurdesem | gepocheerd ei | dukkah | granaatappel
sourdough | poached egg | dukkah | pomegranate
14
TUNA MELT
brioche | cheddar | sriracha mayonaise | bieslook
brioche | cheddar | sriracha mayonnaise | chives
15
STEAK SANDWICH
zuurdesem | augurk | mosterd
sourdough | pickle | mosterd
16
VEGETARISCHE KROKETTEN / VEGETARIAN CROQUETTES (V)
zuurdesem | mosterdsaus
sourdough | mustard sauce
12
KROKETTEN / CROQUETTES
kalf | zuurdesem | mosterdsaus
veal | sourdough | mustard sauce
13
Salads
11:30 – 22:00
CAESAR SALAD
romaine sla | parmezaan | anjovis | hardgekookt ei | croutons
romaine lettuce | parmesan | anchovy | hard boiled egg | croutons
met kip / with chicken | + 4
14
Eggs
11:30 – 16:00
EGG FLORENTINE (V)
muffin | gepocheerd ei | hollandaise | spinazie
muffin | poached egg | hollandaise | spinach
13
EGG BENEDICT
muffin | gepocheerd ei | hollandaise | spinazie | ham
muffin | poached egg | hollandaise | spinach | ham
15
EGG ROYAL
muffin | gepocheerd ei | hollandaise | spinazie | zalm
muffin | poached egg | hollandaise | spinazie | salmon
15
UITSMIJTER/FRIED EGGS (V)
3 gebakken eieren | naturel
3 fried eggs | plain
met kaas + 2 / with cheese + 2
met ham + 2 / with ham + 2
12
Pancakes
11:30 – 22:00
AMERIKAANSE PANNENKOEKEN / AMERICAN PANCAKES
spek | blauwe bes | ahorn siroop
bacon | blueberry | maple syrup
13
Seasonal
12:00 – 22:00
Starters
OESTERS/OYSTERS
per stuk | Zeeuwse Creuse no. 3 | mignonette | citroen
per piece | Zeeuwse Creuse no. 3 | mignonette | lemon
5
WORTEL-GEMBER SOEP / CARROT GINGER SOUP (V)
bosui | daslook olie
spring onion | wild garlic oil
11
GEROOKTE ZALM/ SMOKED SALMON
basilicum emulsie | citroengel | zeekraal
basil emulsion | lemon gel | samphire
15
RUNDERTARTAAR / BEEF TARTARE (80 GR)
op klassieke wijze | eidooierrasp
classic style | egg yolk grater
zwarte wintertruffel | black winter truffle | + 5
16
GEROOKTE EENDENBORST / SMOKED DUCK BREAST
linzen | witlof | sinaasappel-balsamicodressing
lentils | chicory | orange balsamic dressing
16
BURRATA (V)
gele gazpacho | tomaat | gremolata
yellow gazpacho | tomato | gremolata
15
Mains
KABELJAUW / COD
aardappel | lamsoor | beurre blanc
potato | lamb’s lettuce | beurre blanc
28
FLAT IRON STEAK
asperge | rode wijnjus | schorseneercrisp | schorsenerencrème
asparagus | red wine jus | salsify crisp | salsify cream
33
HAMBURGER
runder hamburger | huisgemaakte Arena saus
beef burger | homemade Arena sauce
met cheddar / with cheddar | + 1,5
met bacon/ with bacon | + 2
18
RED CARROT BURGER (V)
rode wortelburger | huisgemaakte Arena saus
red carrot burger | homemade Arena sauce
met cheddar / with cheddar | + 1,5
18
RISOTTO (V)
doperwt | munt | asperge
green peas | mint | asparagus
23
Desserts
all day
TIRAMISU
koffie roomijs | amaretto siroop
coffee ice cream | amaretto syrup
11
CRÈME BRÛLÉE
rood fruit | blauwe bessen gel
red fruit | blueberry gel
11
AFFOGATO
espresso | Frangelico | hazelnoot-ijs | cacao nibs
espresso | Frangelico | hazelnut ice cream | cacao nibs
12
BONBONS
3 soorten | Smit’s Delicious
3 variaties | Smit’s Delicious
6
TAART/PIE
keuze uit verschillende taartjes (zie vitrine)
choice of different types of pie (see display)
vanaf 6,5
APPELTAART / APPLE PIE
met slagroom + 1
with cream + 1
6,5
Sides
all day
BROOD / BREAD (V)
boter | olijfolie
butter | olive oil
7
FRITES UIT ZUYD (V)
mayonaise
mayonnaise
7
VELDSLA / LAMB’S LETTUCE (V)
peer | walnoot | honing-mosterddressing
pear | walnut | honey mustard dressing
6
Bites
11:30 – 23:00
OESTERS / OYSTERS
per stuk | Zeeuwe Creuse no. 3 | mignonette | citroen
per piece | Zeeuwe Creuse no. 3 | mignonette | lemon
5
CHARCUTERIE
tafelzuur | grissini
pickled vegetables | grissini
16
FUET
Amsterdams zuur
9
STUK OUDE KAAS/ PIECE AGED CHEESE (V)
mosterd | cornichons
mustard | cornichons
11
OLIJVEN/OLIVES (V)
6
Ask about our children’s menu
in the restaurant
BITTERBALLEN
rund | mosterd | 6 stuks
beef | mustard | 6 pieces
9
OESTERZWAMBITTERBALLEN (V)
truffelmayonaise | 6 stuks
truffle mayonnaise | 6 pieces
9
KARA AGE
kip | chilisaus
chicken | chili sauce
12
KAASSTENGELS/CHEESE STICKS (V)
oude kaas | chilisaus | 6 stuks
aged cheese | chili sauce | 6 pieces
9
FRITES UIT ZUYD (V)
mayonaise
mayonnaise
7
We prepare our food with love and attention, and try to use as much local organic products and ingredients as possible.
Do you have allergies? Please inform our staff.
(V) Vegetarian
To start with
BROOD/BREAD (V)
boter | olijfolie
butter | olive oil
7
OESTERS/OYSTERS
per stuk | Zeeuwse creuse no3 | mignonette | citroen
per piece | Zeeuwse creuse no3 | mignonette | lemon
6
CHARCUTERIE
tafelzuur | grissini
pickled vegetables | grissini
16
Starters
WORTEL-GEMBER SOEP / CARROT GINGER SOUP (V)
bosui | daslook olie
spring onion | wild garlic oil
11
RUNDERTARTAAR / BEEF TARTARE (80 GR)
op klassieke wijze | eidooierrasp
classic style | egg yolk grater
16
GEROOKTE ZALM/ SMOKED SALMON
basilicum emulsie | citroengel | zeekraal
basil emulsion | lemon gel | samphire
15
GEROOKTE EENDENBORST / SMOKED DUCK BREAST
linzen | witlof | sinaasappel-balsamicodressing
lentils | chicory | orange balsamic dressing
16
BURRATA (V)
gele gazpacho | tomaat | gremolata
yellow gazpacho | tomato | gremolata
15
CAESAR SALAD
romaine sla | Parmezaan | anjovis | hardgekookt ei | croutons
romaine lettuce | Parmesan | anchovy | hard boiled egg | croutons
met kip + 4 / with chicken + 4
14
Sides
FRITES UIT ZUYD (V)
mayonaise
mayonnaise
7
VELDSLA / LAMB’S LETTUCE (V)
peer | walnoot | honing-mosterddressing
pear | walnut | honey mustard dressing
6
SEIZOENSGROENTEN / SEASONAL VEGETABLES (V)
7
Main
ZEEBAARSFILET / SEA BASS FILLET
antiboise | zwarte rijst | venkel
antiboise | black rice | fennel
27
KABELJAUW / COD
aardappel | lamsoor | beurre blanc
potato | lamb’s lettuce | beurre blanc
28
LAMSBOUT / LEG OF LAMB
dragonjus | melraap | polenta | prei
tarragon gravy | honeysuckle | polenta | leek
30
FLAT IRON STEAK
asperge | rode wijnjus | schorseneercrisp | schorsenerencrème
asparagus | red wine jus | salsify crisp | salsify cream
33
RUNDERTARTAAR / BEEF TARTARE (150 GR)
op klassieke wijze | eidooierrasp
classic style | egg yolk grater
24
RISOTTO (V)
doperwt | munt | asperge
green peas | mint | asparagus
23
SPITSKOOL / POINTED CABBAGE (V)
bloemkoolcrème | miso | hazelnoot | gepofte rijst
cauliflower cream | miso | hazelnut | puffed rice
22
Desserts
TIRAMISU
koffie roomijs | amaretto siroop
coffee ice cream | amaretto syrup
11
CRÈME BRÛLÉE
rood fruit | blauwe bessen gel
red fruit | blueberry gel
11
AFFOGATO
espresso | Frangelico | hazelnoot-ijs | cacao nibs
espresso | Frangelico | hazelnut ice cream | cacao nibs
12
KAASPLANK / CHEESE PLATE
walnoten | vijgenbrood | appelstroop
walnuts | fig bread | apple syrup
16
BONBONS
3 soorten | Smit’s Delicious
3 varieties | Smit’s Delicious
6
TAART/PIE
keuze uit verschillende taartjes (zie vitrine)
choice of different types of pie (see display)
from 6,5
APPELTAART / APPLE PIE
met slagroom / with cream | + 1
6,5
We prepare our food with love and attention, and try to use as much local organic products and ingredients as possible.
(V) Vegetarian
Food Allergy Card
