Welcome

A warm and tasty welcome to PARK café/restaurant and Hotel
Arena! We are glad you are here.

What started 30 years ago as a sleeping spot for free spirits, young world travelers, and creatives, has now evolved into a beautiful 4-star cultural Amsterdam hotel.

At PARK, we let you savor the full flavors of international and classic dishes, but with a refreshing and special twist.
Prepared with fresh and crisp ingredients from our herb garden and our sustainable local partners, our evergreen dishes are
pure, recognizably delightful, and authentically wonderful.

United by our love for travel, food, music, art, design, and culture, Hotel Arena is a place where people meet. For an exhibition, event, dinner, or simply an unusual night’s sleep in one of our iconic rooms.

Enjoy, and bon appétit!

Team PARK

Menu van de Chef

Onze keuken is open vanaf 17.30 tot 22:00
Our kitchen is open from 17:30 to 22:00

Diner Menu

Om mee te beginnen/
To start with

BROOD/BREAD (V)
boter | olijfolie
butter | olive oil

7

OESTERS/OYSTERS
per stuk | Zeeuwse creuse no3 | mignonette | citroen
per piece | Zeeuwse creuse no3 | mignonette | lemon

6

CHARCUTERIE
tafelzuur | grissini
pickled vegetables | grissini

16

Voorgerechten/
Starters

POMPOENSOEP / PUMPKIN SOUP (V)
pompoen | pompoenpit | crème fraîche
pumpkin | pumpkin seed | crème fraîche

12

STRANDKRABBENSOEP / BEACH CRAB SOUP
krabsalade | rouille | crostini
crab salad | rouille | crostini

15

GEROOKTE HEILBOT / SMOKED HALIBUT
groene appel | venkel | dille
green apple | fennel | dill

16

EENDEN RILETTE / DUCK RILETTE
pompoen | hazelnoot | knolselderij
pumpkin | hazelnut | celeriac

15

STEAK TARTAAR/STEAK TARTARE (80 GR)
rice crisp | zoetzure cantharel | kruiden poeder
rice crisp | sweet sour chanterelle | herbal powder

16

PADDENSTOELEN RAGOUT / MUSHROOM RAGOUT (V)
gepocheerd ei | bladerdeeg | peterselie
poached egg | puff pastry | parsley

14

RODE BIET / BEETROOT (V)
gekarameliseerde ui | ricotta | dragon
caramelized onion | ricotta | tarragon

14

Bijgerechten /
Sides

BROOD / BREAD (V)
boter | olijfolie
butter | olive oil

7

FRITES UIT ZUYD (V)
mayonaise
mayonnaise

7

MIZUNA SALADE / MIZUNA SALAD (V)
vinaigrette | gepofte gerst | mosterdzaad
vinaigrette | puffed barley | mustard seeds

6

SEIZOENSGROENTEN / SEASONAL VEGETABLES (V)

7

Hoofdgerechten/
Main

DORADE / SEA BREAM
spinazie | kappertjes | olijf | tomaat
spinach | capers | olive | tomato

27

KABELJAUW / COD
prei | visjus | tapioca 
leek | fish sauce | tapioca

28

KALFSRIBEYE / VEAL RIBEYE
morilles jus | caviar d’aubergine | aardappel
morel sauce | eggplant caviar | potato

34

PARELHOEN / GUINEA FOWL
fregola | duxelles | jus met dragon
fregola | duxelles | tarragon gravy

28

SUKADE STEAK
chimichurri | roseval | pastinaak|
chimichurri | roseval | parsnip

33

STEAK TARTAAR / STEAK TARTARE (150 GR)
rice crisp | zoetzure cantharel | kruiden poeder
rice crisp | sweet sour chanterelle | herbal powder

24

RISOTTO (V)
pompoen | walnoot | blauwe kaas
pumpkin | walnut | blue cheese

23

SPITSKOOL / POINTED CABBAGE (V)
geroosterd | kerrie | aardappel crisp
roasted | curry | potato crisp

22

Nagerechten /
Desserts

PURE CHOCOLADE / DARK CHOCOLATE
chocolade | mandarijn | meringue
chocolate | mandarin | meringue

12

APPEL & VANILLE / APPLE & VANILLA
crumble | appel sorbet | vanille cremeux
crumble | apple sorbet | vanilla cremeux

12

BONBONS
3 soorten | Smit’s Delicious
3 varieties | Smit’s Delicious

6

AFFOGATO
espresso | Frangelico | hazelnoot-ijs | cacao nibs
espresso | Frangelico | hazelnut ice cream | cacao nibs

12

KAASPLANK / CHEESE PLATE
5 Nederlandse kazen | walnoten | vijgenbrood | appelstroop
5 Dutch cheeses | walnuts | fig bread | apple syrup

16

We prepare our food with love and attention, and try to use as much local organic products and ingredients as possible.

(V) Vegetarisch | Vegetarian

Wijnkaart /
Wine menu

Witte wijn /
White wine

FRESH & CRISPY

WEINGUT HAIN – MOSEL GERMANY
2023 Piesporter – Weissburgunder Trocken

35

ESPERANZA – RUEDA SPAIN
2024 Verdejo – Organic

7,5 / 37,5

WEINGUT LOIMER – KAMPTAL AUSTRIA
2023 Grüner Veltliner – Organic

40

DOMAINE TREUILLET – LOIRE FRANCE
2022 Pouilly-Fumé – Sauvignon Blanc

47,5

SATTLERHOF – SÜDSTEIERMARK AUSTRIA
2023 Sauvignon Blanc – Organic

10 / 50

FRUITY & JUICY

QUINTA DA CALÇADA – PORTUGAL
2024 Vinho Verde – Alvarinho, Loureiro

6,5 / 32,5

PROGETTO LAGEDER – VENETO ITALY
2023 Riff – Pinot Grigio – Organic

7 / 35

POUNAMU – MARLBOROUGH
NEW-ZEALAND
2023 Special Selection – Pinot Gris

40

WEINGUT HEINRICH – BURGENLAND AUSTRIA
2021 Naked White – Pinot Blanc, Chardonnay, Pinot Gris – Nature

40

VON WINNING – PFALZ GERMANY
2023 Riesling

8,5/42,5

TERRAS GAUDA – RIAX BAIXAS SPAIN
2023 Terras Gauda – Albariño, Caino Branco, Loureiro

52,5

FRITZ HAAG – MOSEL GERMANY
2022 Braunenberger Trocken J – Riesling

60

AROMATIC & OAKED

LIEVLAND VINEYARDS – PAARL SOUTH AFRICA
2024 Old Vines – Chenin Blanc

8,5 / 42,5

ENATE ‘234’ – SOMONTANO SPAIN
2024 Chardonnay

9,5 / 47,5

CRYSTALLUM – HEMEL & AARDE SOUTH AFRICA
2023 The Agnes – Chardonnay

70

AZIENDA AGRICOLA PIEROPAN – VENETO ITALY
2021 Soave Classico La Rocca – Garganega & Trebbiano – Organic

85

DOMAINE BERNARD-DEFAIX – BURGUNDY FRANCE
2023 Chablis 1er cru Fourchaume – Chardonnay

95

Mousserend/Sparkling

CAVA PERE VENTURA – SPAIN
2021 ‘Primer’ Reserva – Organic

8 / 40

CHAMPAGNE PALMER & CO. – FRANCE
N.V. La Réserve Brut

12,5 / 69

WEINGUT LOIMER – AUSTRIA
N.V. Winzersekt Reserve – Brut Rosé – Organic

11 / 55

Rode wijn /
Red wine

ELEGANT & FRUITY

VILLA WOLF – PFALZ GERMANY
2022 Pinot Noir

7 / 35

CLOS DE LA ROILETTE – BEAUJOLAIS FRANCE
2023 Fleurie Tradition – Gamay

47,5

DOMAINE JAEGER-DEFAIX – BURGUNDY FRANCE
2023 Rully Rouge – Pinot Noir

65

ROUND & SMOOTH

ENATE – SOMONTANO SPAIN
2020 Cabernet Sauvignon – Merlot

8 / 40

TEDESCHI VALPOLICELLA RIPASSO – VENETO ITALY
2021 Corvina, Corvinone, Rondinella

11 / 55

COSSETTI – PIEDMONT ITALY
2021 La Vigna Vecchia – Barbera d’Asti – Organic

10 / 50

BADIA A COLTIBUONO – TUSCANY ITALY
2021 Chianti Classico – Sangiovese – Organic

55

VIETTI – PIEDMONT ITALY
2022 Langhe ‘Perbacco’ – Nebbiolo

70

CLOS CANTENAC – SAINT-EMILION GRAND CRU FRANCE
2022 La Devine – Merlot, Cabernet Franc, Cabernet Sauvignon

70

SIRO PACENTI – TUSCANY ITALY
2022 Rosso di Montalcino – Sangiovese

82,5

BIG & BOLD

MASSERIA LI VELI – PUGLIA ITALY
2023 Orion – Primitivo

35

BODEGA CASARENA – MENDOZA ARGENTINA
2022 Reservado – Malbec, Cabernet Sauvignon, Cabernet Franc – Organic

42,5

BODEGA CATENA LA CONSULTA – MENDOZA ARGENTINA
2022 Malbec

9/45

DEHESA LA GRANJA – CASTILLA Y LEON SPAIN
2022 Tempranillo – Organic

9 / 45

BODEGAS Y VIÑEDOS ARTADI – RIOJA SPAIN
2019 Viñas de Gain Tinto – Tempranillo – Organic

85

AZIENDA AGRICOLA PIEROPAN – VENETO ITALY
2018 Amarone della Valpolicella – Riserva ‘Vigna Garzon’ – Corvina, Corvinone, Rondinella, Croatina – Organic

135

Rosé

BLUSH & VIBRANT

CIEL & MER – LANGUEDOC – ROUSSILLON FRANCE
2024 Cinsault

7 / 35

MIRAVAL – PROVENCE FRANCE
2024 Côtes de Provence – Cinsault, Grenache, Rolle, Syrah

11 / 55

Food Allergy Card